April Cooking Classes – Healthy Weekday Meals
|Price:||35 000Kenya shilling|
|Publish date:||26 March 2014 10:57 am|
|Contact Name:||Orna Klotsman (1)|
Our next cooking course, “Healthy Weekday Meals”, starts April 5th and runs every Saturday in April, from 2.30pm – 7.00pm. Learn over 30 simple foolproof recipes that prove healthier choices for mealtimes don’t come at the expense of amazing taste!
Lesson 1 (5th April): Zen Asia
10 dishes being taught, Including “Vietnamese Chicken and Mind Salad”, “Steamed Soy Fish wit Honey Roasted Carrots” and “Pineapple and Coconut Souffle”.
Lesson 2 (12th April): Mediterranean
10 dishes being taught, including “Ultimate Greek Salad”, “Zaatar Chicken with Fatoush Salad”, and “Frittata with Tuna and Tomatoes”.
Lesson 3 (19th April): Global Gourmet
13 dishes being taught, including “Chicken Tortilla Soup”, “Carrot and Peanut Salad” and “Frozen Chocolate Meringue Dessert”.
Lesson 4 (26th April): Far East
11 dishes being taught, including “Sushi Party”, “Coconut Prawns” and “Baked Sticky Chicken Wings”.
Ksh 35,000 for the complete 4 lesson course, price is inclusive of your recipe folder, ingredients, take-away meals and certificate of completion! All our classes cover a wide variety of starters and appetizers, main dishes, sides, salads, cakes and desserts.
For more information and to sign up, call us on 0733-740027, visit our website (www.ornaskitchen.com) or Facebook (www.facebook.com/ornaskitchen), or email us at firstname.lastname@example.org.
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